Spicy Dill Pork Rinds

Dill pickle snacks are pretty ordinary. So we decided to make chicharrones with a little extra oink. Southern Recipe Small Batch No. 30, Spicy Dill, is a unique blend of dill, garlic, vinegar, and just the right amount of heat you've been looking for.

Our tasty, protein-rich pork rinds are not the regular snacks that you can find in other stores. They're Dillicious! Our low sugar spicy dill snacks made of pork skin fried in sunflower oil are offering a zesty, crunchy and savory experience that is unlike any other. Full of flavor, these spicy dill pork skins can be eaten by themselves or paired with your favorite dipping sauce for a delicious burst of energy for any occasion. In fact, we think this will be your new favorite snack!

4-Ounce, 8 Serving Bags.

 

Details

• 4-ounce bags
• 8 servings per pag!
• Keto friendly & low-carb friendly
• 8g of collagen protein per serving 
• <1g total carbs per serving 
• 0g trans fat
• Gluten-free
• 30% less sodium than traditional pork rinds

Ingredients

Pork Rinds, Sunflower Oil, Salt, Maltodextrin, Vinegar Solids, Garlic Powder, Sugar, Malic Acid, Citric Acid, Modified Food Starch, Dill, Dextrose, Canola Oil, Natural Flavor, and Acetic Acid.

Nutrition Information